Our Certifications
Fang is committed to sustainability, safe ingredients and traceability of raw materials.
MSC
The Marine Stewardship Council (MSC) is an international non-profit organization that sets standards for sustainable fishing and seafood traceability. MSC certification ensures that wild-caught seafood comes from fisheries that sustain fish stock, minimize environmental impact and comply with international regulations.
ASC
The Aquaculture Stewardship Council (ASC) is an international non-profit organization that sets standards for responsible aquaculture. ASC certification ensures that farmed seafood meets strict environmental and social criteria.
IFS Food
A food safety and quality certification for food manufacturers. It ensures that food products meet high safety, quality, and legal standards throughout the production process.